Balcony Garden of Eatin’ – Part 3

12 Jul

By Linda Kay Harrison

The weather has been warming up, staying fairly consistently in the 70’s, so our balcony garden is growing like crazy.    Koby’s  buttercrunch lettuce has grown so well it is over taking the marigolds in the center.  Koby is ready to make a salad.

The radishes Koby planted are growing well too.  She was so excited to see those first green leaves poke up through the soil.  When I had to thin them out, she was quite concerned that I should not be pulling those tiny seedlings, but look at them now!  Another two weeks and we’ll get to add radishes to our salads!

We have also added cucumbers to our ‘garden of eatin’.  Because space on our tiny balcony is limited, we’re trying them in a Topsy Turvy.   That’s a nifty little item that is usually used for growing tomatoes upside down.  (Dennis 7 Dees has these available for just $9.99.)  I’ve used them for tomatoes and they work great.  So we’re going to give it a try with cucumbers.   We’ll keep you posted on the upside down cucumber progress!

 

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One Response to “Balcony Garden of Eatin’ – Part 3”

  1. Angelique July 19, 2012 at 5:06 AM #

    She looks very proud of the her yield and so she should. Very impressive, especially since my own efforts with lettuce have not been as successful.

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